If you don't live under a rock, you've heard of the famous Coconut Cloud smoothie at Erewhon priced at a whopping total of $17. We don't all have that money or if we do, don't live near an Erewhon. So here's how you can recreate it at home for way cheaper. If you like this type of content, let me know in the comments and leave your suggestions and feedback!
Coconut Cloud Smoothie Recipe
Step 1: Gathering the Ingredients
Here's everything you need to make the smoothie!
1/2 cup crushed ice
2 packets stevia or 4 tsp of brown sugar
1 cup frozen banana slices or 1 small banana
1 tsp almond butter
1/2 teaspoon pure vanilla extract
1 1/2 cup frozen pineapple chunks
1/4 small avocado(optional as well, just adds different flavors)
1 cup almond milk
3/4 tsp blue magik/spirulina
1 scoop vanilla protein powder (optional)
2/3 cup coconut cream (you can whip it by hand or using the machine or froth it then refrigerate overnight)
Mix all of those ingredients into a blender and blend until smooth. For the presentation, you can add a little more of that blue powder into the cup before the smoothie so it creates that splash effect. I hope you enjoyed this super simple recipe for the Cloud smoothie!
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